All the joy of a burrito without the giant tortilla: spicy chicken, rice, black beans, corn, tomato-lime salsa, and a measured portion of avocado.
Ingredients
- 650 g chicken breast
- 480 g cooked rice
- 480 g égouttés cooked black beans
- 240 g corn
- 4 diced tomatoes
- 2 lime
- 1 avocado
- 1 tsp ground cumin
- 1 tsp smoked paprika
Method
- Season the chicken with cumin, paprika, salt, and lime. Sear, then slice.
- Warm the black beans and corn with a little lime.
- Mix the tomatoes, lime, salt, and optionally cilantro.
- Assemble the rice, beans, corn, and chicken. Keep the salsa and avocado separate.
- Reheat the base; add the salsa and avocado afterward.
Nutrition
Per serving
- Energy
- 637.9 kcal
- Protein
- 55.14 g
- Carbohydrate
- 76.12 g
- Fat
- 12.34 g
- Fibre
- 14.93 g
- Calcium
- 65.53 mg
- Iron
- 3.66 mg
- Magnesium
- 87.71 mg
